HT-30FDA Series Fruit and Vegetable Freeze Dryer Machine
HT-30FDA vacuum freeze dryer is widely used in medicine, pharmacy, biological research, chemical industry, food, and other fields. The freeze-dried articles are easy to be stored for a long time. After adding water, they can return to the state before freeze-drying and maintain the original biochemical characteristics.
| Drying area |
0.4 sqm |
| Cold trap temperature |
≤ - 75 ºC |
| Shelf temperature |
- 50 ºC - + 70 ºC |
| Limit vacuum |
≤ 5pa |
| Water catching capacity |
≥8Kg |
| Cooling mode |
Air cooling |
| Material tray |
300 * 340mm |
| Layer spacing |
70mm |
| Number of diaphragm layers |
4+1 |
| Overall power |
3500W |
| Overall weight |
About 400kg |
| Overall dimension |
1280*850*1550mm |
| Loadable material |
4L (material thickness 10mm) |
| Vials that can be loaded |
Ф 12mm:2592 pieces |
| Vials that can be loaded |
Ф 16mm: 1440 pieces |
| Vials that can be loaded |
Ф 22mm: 780 pieces |
| Ambient temperature |
≤ 25 ºC |
| Power supply |
220V/50HZ |
1. Adopting an industrial touch screen, with good human-machine interaction, it is easy to understand and can be easily operated without the need for a manual.
2. The separation design of the freeze-drying chamber and cold trap chamber not only realizes the standard of a drug-grade pilot machine but also greatly improves the water capture efficiency and capacity.
3. Silicone oil is used as a circulating medium, with high-temperature control accuracy, shelf temperature difference ≤ 1 ºC, and uniform drying effect.
4. Multiple sets of programs can be stored. Each program can be programmed to set the pre-freezing section and drying section. The program parameters can be modified during the operation of the freeze dryer, and the drying curve and data can be recorded.
5. 7-inch touch screen operation, PLC industrial controller, display drying curve.
6. It can be filled with nitrogen or inert gas for storage after drying.
7. The electric defrosting of the cold trap improves the defrosting speed and safety through two control modes temperature and time.
* Pharmaceuticals: Freeze drying is widely used in the pharmaceutical industry to preserve and extend the shelf life of drugs, vaccines, and other biological products. The process helps maintain the stability and efficacy of pharmaceuticals, particularly those sensitive to heat.
* Food Preservation: Freeze drying is employed in the food industry to preserve perishable foods while retaining their nutritional value, flavor, and texture. It is commonly used for fruits, vegetables, meat, and even complete meals.
* Biotechnology: Freeze drying is crucial in biotechnological applications for preserving enzymes, proteins, and other biological samples. It is often utilized in research, diagnostics, and the development of biopharmaceuticals.
* Diagnostic Reagents: Freeze drying is used to stabilize and preserve diagnostic reagents, antibodies, and other critical components in diagnostic kits. This ensures the accuracy and reliability of medical tests.
* Chemical and Environmental Analysis: Freeze drying aids in the preparation of samples for chemical and environmental analysis. It is used to remove moisture from samples, allowing for accurate measurements and analysis.
* Cosmetics: Freeze drying is used in the cosmetic industry for preserving certain formulations and ingredients, ensuring stability, and extending the product's shelf life.
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